भा.कृ.अ.प. - भारतीय कृषि अनुसंधान संस्थान | ICAR-Indian Agricultural Research Institute

ICAR-IARI Scientists

Food Science and Post Harvest Technology 8 Scientist(s)




  


Dr. Dinesh Kumar
Head, Principal Scientist

Division: Food Science and Post Harvest Technology

Specialisation: Post Harvest Management & waste utilization




  


Dr Ram Asrey
Professor and Principal Scientist

Division: Food Science and Post Harvest Technology

Specialisation: Pre and Postharvest Management of Horticultural Produce




  


Dr Shruti Sethi
Principal Scientist

Division: Food Science and Post Harvest Technology

Specialisation: Development of nutritionally enhanced convenience foods, fresh produce handling, waste utilization




  


Dr Shalini Gaur Rudra
Sr. Scientist

Division: Food Science and Post Harvest Technology

Specialisation: Food processing, Kinetics, Rheology




  


Dr Alka Joshi
Sr. Scientist

Division: Food Science and Post Harvest Technology

Specialisation: Food Technology, Nutritional and Functional Food Product Development by Alternate Processing Techniques, Stabilized Biocoloutants and its utilization




  


Dr Neelam Upadhyay
Sr. Scientist

Division: Food Science and Post Harvest Technology

Specialisation: Extraction, characterization and delivery system of bioactives from agri/horticultural waste; formulation of functional foods




  


Dr. Bindvi Arora
Scientist (SS)

Division: Food Science and Post Harvest Technology

Specialisation: Development and process optimization of functional food products




  


Dr. Anamika Thakur
Scientist

Division: Food Science and Post Harvest Technology

Specialisation: Processing of Food grains, Extrusion Technology, Value addition of arable Crops


ICAR-IARI Scientists