भा.कृ.अ.प. - भारतीय कृषि अनुसंधान संस्थान | ICAR-Indian Agricultural Research Institute

Microbiology      (20 scientists)

Dr (Mrs) Pranita Jaiswal


Field of Specialisation : Algology, Applied microbiology, Azolla utilization

Dr (Mrs) Pranita Jaiswal

Principal Scientist

M.Sc. : Banaras Hindu University (BHU), Varanasi

Ph.D : Banaras Hindu University (BHU), Varanasi

Google Scholar

PG School, Faculty Disciplines : Microbiology

No. of Students Guided : -    M.Sc :   0

   Ph.D :   0

Top 10 Publications having NAAS rating 6 and above with first or corresponding author only

  1. Jaiswal P, Jha SN, Kaur, J., Borah A and Ramya HG (2018). Detection of Aflatoxin M1 in Milk using Spectroscopy and Multivariate Analyses. Food Chemistry http://dx.doi.org/10.1016/j.foodchem.2016.07.150. Food Chemistry 238 (2018) 209214. (NAAS score- 10.53).
  2. Jaiswal P, Jha SN, Kaur, J. and Borah A (2017) Detection and quantification of anionic detergent (lissapol) in milk using Attenuated total reflectance - Fourier Transform Infrared Spectroscopy. Food Chemistry 221: 815821 doi: http://dx.doi.org/10.1016/j.foodchem.2016.11.095 ( NAAS score: 10.53).
  3. Jaiswal P, Jha SN, Kaur, J. and Ramya HG (2017) Rapid detection and quantification of soybean oil and common sugar in bovine milk using attenuated total 1 reflectancefourier transform infrared spectroscopy. International Journal of Dairy Technology, 70: doi: 10.1111/1471-0307.12432. (NAAS score: 6.91)
  4. Jaiswal P, Jha SN, Borah A, Gautam A, Grewal MK and Jindal G. (2015). Detection and quantification of soymilk in cow-buffalo milk using attenuated Total reflectance fourier transform infra-red spectroscopy (ATR-FTIR). Food Chem. 168: 4147 DOI: 10.1016/j.foodchem.2014.07.010. (NAAS score: 10.53).
  5. Jaiswal P, Jha SN and Bharadwaj R.( 2012). Nondestructive prediction of quality of intact banana using spectroscopy. Scientia Horticulturae. 135: 1422. (NAAS score: 7.62)
  6. Jaiswal P, Prasanna R and Singh PK. (2011). Characterization of the Biocidal Spectrum of Extracellular Filtrates of Microcystis aeruginosa. Indian J Microbiol. 51: 509-514. (NAAS score: 7.14)
  7. Jaiswal P, Kashyap AK, Prasanna R and Singh PK. (2010). Evaluating the potential of N. calcicola and its bicarbonate resistant mutant as bioameleorating agents for usar soil. Indian J Microbiol. 50: 12-18. (NAAS score: 7.29)
  8. Jaiswal P, Singh PK and Prasanna R. (2008). Cyanobacterial bioactive molecules - an overview of their "cidal" properties: A review. Can J Microbiol. 54: 701-717. ( NAAS score: 7.46)
  9. Jaiswal P, Prasanna R and Kashyap AK. (2005). Modulation of carbonic anhydrase activity in two nitrogen fixing cyanobacteria Nostoc calcicola and Anabaena sp. J Plant Physiol. 162: 1087-1094. ( NAAS score: 9.12)
  10. Jaiswal P and Kashyap AK. (2002). Isolation and characterization of mutants of two diazotrophic cyanobacteria tolerant to elevated inorganic carbon levels. Microbiol Res. 157: 83-91. ( NAAS score: 9.04)

Patent / Technologies / Methodologies / System etc. (Upto Five) :

  1. A patent (Patent no. 309470) has been granted as co-inventor on 19/03/2019, entitled METHOD OF PREDICTING MATURITY STAGE AND EATING QUALITY OF INDIAN MANGOES USING NEAR INFRARED SPECTROSCOPY (application no. 2796/DEL/2011) in accordance with the provi
  1. Developemnt of FTIR models for detection and quantification of milk adulterants (urea, soymilk, detergent, sugar)
  1. Developemnt of FTIR models for detection and quantification of aflatoxin M1 in milk and patulin in apple juice
  1. Developemnt of NIR and color based models for predicting quality of banana, IR model for determination of sweetness of mango, Developemnt of NIR models for classification of four poultry specific microbes (E. coli, Listeria monocytogenes, Salmonella enter
  1. One bacterial culture (Bacillus clausii , strain 5-13AIA) were deposited to MTCC, Chandigarh- an International Depository Authority under Budapest Treaty deposit.

Awards / Recognitions / Fellowship (Upto Five) :

  1. Jointly (Pranita Jaiswal, Jha SN, Shweta Lawnia, Neha Singh.) received JAE Best paper Award (2019) by The Indian Society of Agricultural Engineers (ISAE)
  1. Received Distinguished Service Certificate Award for the year 2015 by ISAE
  1. Received Outstanding Scientist Award ( in the category of Science / Microbiology ) of VIFRA (Venus International Foundation Award) 2015
  1. Awarded with Bioved Young Scientist Associate Award- 2013 in the field of Microbiology on the occasion of 15h Indian Agricultural Scientists and Farmers Congress, organized on 22 to 24 Feb. 2013, at the auditorium of Vigyan Parishad (University of Allaha
  1. Awarded ISAE team award (as member of team) for the year 2012-13.