भा.कृ.अ.प. - भारतीय कृषि अनुसंधान संस्थान | ICAR-Indian Agricultural Research Institute

R.S. Aduthurai, Tamil Nadu      (3 scientists)

Dr P. Umadevi


Field of Specialisation : Agricultural Biotechnology

Dr P. Umadevi

Scientist (Senior Scale)

PG School, Faculty Disciplines : Nil

Top 10 Publications having NAAS rating 6 and above with first or corresponding author only

  1. P.Umadevi, S.Manivannan, AM.Fayad , S.Shelvy (2020) In silico analysis of phytochemicals as potential inhibitors of proteases involved in SARS-CoV-2 infection. Journal of Biomolecular Structure and Dynamics. https://doi.org/10.1080/07391102.2020.1866669
  2. N Debbarma, S Manivannan, VR Muddarsu, P Umadevi, S Upadhyay. (2020) Ionome Signatures Discriminates the Geographical Origin of Jackfruits (Artocarpusheterophyllus Lam.). Food Chemistry, 127896
  3. P.Umadevi&M.Anandaraj (2019). Proteomics analysis of the tripartite interaction between black pepper, Trichodermaharzianum and Phytophthoracapsici provides insights into induced systemic resistance mediated by Trichoderma spp. European Journal of Plant Pathology, 1-14
  4. P. Umadevi, E.J.Suraby, Anandaraj M &Nepolean T (2019). Identification of stable reference gene for transcript normalization in black pepper Phytophthoracapsicipathosystem. Physiology and Molecular Biology of Plants, 1-8
  5. P.Umadevi, Sowmya M, J K George & M. Anandaraj. (2018) Proteomics assisted profiling of antimicrobial peptide signatures from black pepper (Piper nigrum L). Physiology and Molecular Biology of Plants, 24 (3): 379-387.
  6. P.Umadevi & M .Anandaraj (2017) Genotype specific host resistance for Phytophthora in black pepper (Piper nigrum L.), Physiological and Molecular Plant Pathology, 100: 237-241.
  7. P. Umadevi, M. Anandaraj, VivekSrivastav& S. Benjamin (2017) Trichodermaharzianum MTCC 5179 impacts the population and functional dynamics in microbial community in rhizosphere of black pepper (Piper nigrum L.). Brazilian Journal of Microbiology, 49(3):463-470
  8. P. Umadevi, V. Srivastav, M.Anandaraj, JK Johnson & SJ Eapen (2016) Piperpep-a database of experimentally generated peptides from black pepper (Piper nigrum L.) Current Science, 111 (9): 1435- 1437
  9. P. Umadevi, AI Bhat, KS Krishnamurthy & M. Anandaraj (2016) Influence of temperature on symptom expression, detection of host factors in virus infected Piper nigrum L. Indian Journal of Experimental Biology, 54: 354-360
  10. P. Umadevi& M. Anandaraj (2015) An efficient protein extraction method for proteomic analysis of black pepper (Piper nigrum L.) and generation of protein map using nano LC-LTQ Qrbi trap mass spectrometry. Plant omics, 8(6): 500

Patent / Technologies / Methodologies / System etc. (Upto Five) :

  1. Peptide database:
  1. Peptide based markers for genotyping in black pepper
  1. Proteomics methodology for AMP identification in plants
  1. Tripartite peptidome
  1. Trichorhizosphere in blackpepper

Awards / Recognitions / Fellowship (Upto Five) :

  1. DBT Studentship for MSc (Biotechnology) from DBT (Department of Biotechnology) India
  1. Research fellowship (2012) International Crops Research Institute for Semi Arid Tropics (ICRISAT) ,Patancheru, Hyderabad India